最近投稿した論文を追加しました(赤文字)
著書
1.Yoshida, K., Kameda, K., Kondo, T. and Goto, T.; Stabilization and Color Variation of Anthocyanins with Inorganic Salts. in Seventh Symposium on Salt, (Kakihana, H., Hardy, H. R. Jr., Hoshi, T. and Toyokura, K. eds.) Elsevier, Amsterdam, pp. 623-630 (1993).
2.Yoshida, K. and Boger, P.; Porphyrin Degradation by a Plant Soluble Fraction. in Photosynthesis: from Light to Biosphere, (Mathis, P. ed.) Kluwer Academic Publishers, Dorfresht, Boston, London, pp. 977-980 (1995).
3.Yoshida, K., Kameda, K.and Kondo, T.; The Chemistry and Applications of Anthocyanins and Flavones from Perilla Leaves. in Perilla, (He-ci, Y., Kosuna, K. and Haga, M. eds.) Harwood Academic Publishers, Amsterdam, pp. 149-169 (1997).
4.近藤忠雄、吉田久美、花の色の科学、「農芸化学の事典」(鈴木昭憲、荒井綜一編)朝倉書店、pp. 646-650 (2003).
5.吉田久美、プロトプラストを用いた色素研究法、「植物色素研究法」(植物色素研究会編)大阪公立大学共同出版会、pp. 105-116 (2004).
6.近藤忠雄、吉田久美、花の色の化学する、「植物の知恵-化学と生物学からのアプローチ-」(山村庄亮、長谷川宏司編)大学教育出版、pp. 135-151 (2005).
7.吉田久美、アジサイの花色変化?なぜ、移り変りやすいのか?、「不思議な生物現象の化学」(上村大輔編)クバプロ、pp.26-34 (2005).
学術論文
1.Nakatsuka, S., Yoshida, K. and Goto, T.; Synthetic Studies on Bicyclomaycin I. Synthesis of 1-allyl and benzoyl-8, 10-dimethyl-6-methoxyl-5-methylene-8, 10-diaza-2-oxabicyclo[4.2.2]decane-7, 9-dione, Which Have the Bicyclo Ring System Found in Antibiotic Bicyclomycin; Tetrahedron Lett., 22, 2009-2012 (1981).
2. Nakatsuka, S., Yoshida, K. and Goto, T.; Synthetic Studies on Bicyclomaycin II. Synthesis of (+)-N, N, O-trimethyl-bicyclomycin,Tetrahedron Lett., 22, 4973-4976 (1981).
3.Nakatsuka, S., Yamada, K., Yoshida, K., Asano, O., Murakami, Y., and Goto, T.; Total Synthesis of Bicyclomycin; Tetrahedron Lett., 24, 5627-5630 (1983).
4.Kondo, T., Tamura, H., Yoshida, K. and Goto, T.; Structure of Malonylshisonin, a Genuine Pigment in Purple Leaves of Perilla ocimoides L. var. crispa Benth; Agric. Biol. Chem., 53, 797-800 (1989).
5.Yoshida, K., Hirose, Y., Imai, Y. and Kondo, T.; Conformational Analysis of Cycloartenol, 24-Methylenecycloartanol and Their Derivatives; Agric. Biol. Chem., 53, 1901-1912 (1989).
6.Kondo, T., Yoshikane, M., Yoshida, K. and Goto, T.; Structure of Anthocyanins in Scarlet, Purple, and Blue Flowers of Salvia; Tetrahedron Lett., 30, 6729-6732 (1989).
7.Kondo, K., Oki, K., Yoshida, K. and Goto, T.; Structure of Violdelphin, an Anthocyanin from Violet Flower of Delphinium hybridum; Chem. Lett., 137-138 (1990).
8.Goto, T., Yoshida, K., Yoshikane, M. and Kondo, T.; Chiral Stacking of a Natural Flavone, Flavocommelin, in Aqueous Solutions; Tetrahedron Lett., 31, 713-716 (1990).
9.Yoshida, K., Kondo, T., Kameda, K. and Goto, T.; Structure of Anthocyanins Isolated from Purple Leaves of Perilla ocimoides L. var. crispa Benth and Their Isomerization by Irradiation of Light; Agric. Biol. Chem., 54, 1745-1751 (1990).
10.Yoshida, K., Kondo, T., Kameda, K., Kawakishi, S., Lubag, A. J. M., Mendoza, E. M. T. and Goto, T.; Structures of Alatanin A, B and C Isolated from Edible Purple Yam Dioscorea Alata; Tetrahedron Lett., 32 , 5575-5578 (1991).
11.Yoshida, K., Kondo, T. and Goto, T.; Unusually Stable Monoacylated Anthocyanin from Purple Yam Dioscorea Alata; Tetrahedron Lett., 32 , 5579-5580 (1991).
12.Kondo, T., Suzuki, K., Yoshida, K., Oki, K., Ueda, M., Isobe, M. and Goto, T.; Structure of Cyanodelphin, a Tetra-p-benzoated Anthocyanin from Blue Flower of Delphinium hybridum; Tetrahedron Lett., 32, 6375-6378 (1991).
13.Kondo, T., Yoshida, K., Yoshikane, M. and Goto, T.; Mechanism for Color Development in Purple Flower of Commelina communis; Agric. Biol. Chem., 55, 2919-2921 (1991).
14.Yoshida, K., Kondo, T. and Goto T.; Intramolecular Stacking Conformation of Gentiodelphin, a Diacylated Anthocyanin from Gentiana makinoi; Tetrahedron, 48, 4313-4326 (1992).
15.Kondo, T., Yoshida, K., Nakagawa, A., Kawai, T., Tamura, H. and Goto, T.; Structural Basis of Blue-Colour Development in Flower Petals: Structure Determination of Commelinin from Commelina communis; Nature, 358, 515-518 (1992).
16.Nakamura, H., Asari, T., Murai, A., Kondo, T., Yoshida, K. and Ohizumi, Y.; Structures of Periodate Oxidation Products with Characteristic Partial Structures of Zooxanthellatoxin-A, a Potent Vasoconstrictive Polyol from a Symbiotic Dinoflagellate; J. Org. Chem, 58 , 313-314 (1993).
17.Yoshida, K., Kameda, K. and Kondo, T.; Diglucurono Flavones from Purple Leaves of Perilla ocimoides; Phytochemistry, 33, 917-919 (1993).
18.Mori, T., Shigeta, J., Yoshida, K. and Kondo T.; Formation of Anthocyanins from Cells Cultured from Different Parts of Strawberry Plants. J. Food. Chem., 58, 788-792 (1993).
19.Ohsawa, Y., Ohba, S., Kosemura, S., Yamamura, S., Nakagawa, A., Yoshida, K., Kondo, T.; Flavocommelin Octaacetate; Acta Crystall. Section C, 50, 645-648 (1994).
20.Kondo, T., Ueda, M., Tamura, H., Yoshida, K., Isobe, M., Goto, T.; Composition of Protocyanin, A Self-Assembled Supramolecular Pigment form the Blue Cornflower Centaurea cyanus; Angew. Chem. Int. Ed. Engl. 33, 978-979 (1994).
21.Kondo, T., Ueda, M., Yoshida, K., Titani, K., Isobe, M., Goto, T.; Direct Observation of a Small-Molecule Associated Supramolecular Pigment, Commelinin, by Electrospray Ionization Mass Spectroscopy; J. Amer. Chem.Soc., 116, 7457-7458 (1994).
22.Yoshida, K., Kondo, T., Okazaki, Y., Katou, K.; Cause of Blue Petal Colour, Nature, 373, 291 (1995).
23.Nakamura, H., Asari, T., Murai, A., Kan, Y., Kondo, T., Yoshida, K., Ohizumi, Y.; Zooxanthellatoxin-A, a Potent Vasoconstrictive 62-membered Lactone from a Symbiotic Dinoflagellate, J. Amer. Chem. Soc., 117, 550-551 (1995).
24.Yoshida, K., Sato, Y., Okuno, R., Kameda, K., Isobe, M., Kondo, T.; Structural analysis and measurement of anthocyanins from colored seed coats of Vigna, Phaseolus, and Glycine legumes., Biosci. Biotech. Biochem., 60, 589-593 (1996).
25.Fukui, Y., Kusumi, T., Yoshida, K., Kondo, T., Matusda, C., Nomoto, K.; Structures of two diacylated anthocyanins from Petunia hybrida cv. surfinia violet mini., Phytochemistry, 47, 1409-1416 (1998).
26.Okajima. T., Yoshida, K., Kondo, T., Furukawa, K.: Human Homolog of Caenorhabditis elegans sqv-3 Gene Is Galactosyltransferase I Involved in the Biosynthesis of the Glycosaminoglycan-Protein Linkage Region of Proteoglycans. J. Biol. Chem., 274, 22915-22918 (1999).
27.Yoshida, K., Toyama, Y., Kameda, K., Kondo, T.: Contribution of Each Caffeoyl Residue of the Pigment Molecule of Gentiodelphin to Blue Color Development. Phytochamistry, 54, 85-92 (2000).
28.Aida, R., Yoshida, K., Kondo, T., Kishimoto, S., Shibata, M., Copigmentation gives bluer flowers on transgenic torenia plants with the antisense dihydroflavonol-4-reductase gene. Plant Science, 160, 49-56 (2000).
29.Kondo, T., Oyama, K., Yoshida, K.: Chiral Molecular Recognition on Formation of a Metalloanthocyanin: A Supramolecular Metal Complex Pigment from Blue Flower of Salvia patens, Angew. Chem. Int. Ed. 40, 894-897 (2001).
30.Yoshida, K., Aoki, H., Kameda, K., Kondo, T.:Structure of Muscarinin A, an Acylated Anthocyanin, from Purplish Blue Spicate Flower Petals of Muscari arumeniacum, ITE Letters, 3, 35-38 (2002).
31.Yoshida, K., Okuno, R., Kameda, K., Kondo, T.: Prevention of UV-Light Induced E,Z-isomerization of Caffeoyl Residues in the Diacylated Anthocyanin, Gentiodelphin, by Intramolecular Stacking. Tetrahedron Lett., 43, 6181-6184 (2002).
32.Toyama-Kato, Y., Yoshida, K.,Fujimori, E., Haraguchi, H., Shimizu Y., Kondo, T.:Analysis of metal elements of hydrangea sepals at various growing stages by ICP-AES. Biochem.Eng. J., 14, 237-241 (2003).
33.Yoshida, K., Okuno, R., Kameda, K., Mori, M., Kondo, T.: Influence of E,Z-isomerization and stability of acylated anthocyanins under the UV irradiation. Biochem.Eng. J., 14, 163-169 (2003).
34.Yoshida, K., Toyama-Kato, Y., Kameda, K., Kondo, T.: Sepal Color Variation of Hydrangea macrophylla and Vacuolar pH measured with a Proton-selective Microelectrode. Plant Cell Physiol., 44, 262-268 (2003).
35.Yoshida, K., Osanai, M., Kondo, T.: Mechanism of dusky reddish-brown "kaki" color development of Japanese morning glory, Ipomoea nil cv. Danjuro. Phytochemistry, 63, 721-726 (2003).
36.Yoshida, K., Mori, M., Kawachi, M., Okuno, R., Kameda, K., Kondo, T.: A UV-B resistant polyacylated anthocyanin, HBA, from blue petals of morning glory. Tetrahedron Lett., 44, 7875-7880 (2003).
37.藤江歩巳、吉田久美、大羽和子:オレガノ葉のポリフェノール化合物、食科工、50、404-410 (2003).
38.吉田久美、尾山公一、近藤忠雄:花の色とナノサイエンス、有合化、62、490-499 (2004).
39.Ohba, S., Yoshida, K., Kondo, T.: Swertisin dihydrate. Acta Crystall. Section C, 60, o893-o896 (2004).
40.Mori, M., Yoshida, K., Ishigaki, Y., Matsunaga, T., Nikaido, O., Kameda, K., Kondo, T.: UV-B protecting effect of a polyacylated anthocyanin, HBA, in flower petals of the blue morning glory, Ipomoea tricolor, cv. Heavenly blue. Bioorg. Med. Chem., 13, 2015-2020 (2005).
41.Yoshida, K., Kawachi, M., Mori, M., Maeshima, M., Kondo, M., Nishimura M., Kondo, T.: The involvement of tonoplast proton pumps and Na+(K+)/H+ exchangers in the change of petal color during flower opening of morning glory, Ipomoea tricolor cv. Heavenly Blue. Plant Cell Physiol. 46, 407-415 (2005).
42.Yoshida, K., Kondo, T., Ito, M., Kondo, T.:Analysis of Polyphenols in Water Extract of Red Adzuki Bean, Vigna angularis. ITE Letters, 6, 226-231 (2005).
43.Kondo, T.,Toyama-Kato Y. Yoshida, K.: Essential structure of co-pigment for blue sepal-color development of hydrangea. Tetrahedron Lett.,46, (39) 6645-6649 (2005).
44.Yoshida, K., Kitahara, S., Ito, D., Kondo, T.: Ferric ions involved in the flower color development of the Himalayan blue poppy, Meconopsis grandis. Phytochemistry. 67, 992-998 (2006).
45.Kondo, T., oyama, K., Nakamura, S., Yamakawa, D., Tokuno, K., Yoshida, K.: Novel and Efficient Synthesis of Cyanidin 3-O-β-D-Glucoside from (+)-Catechin via a Flav-3-en-3-ol as a Key Intermediate. Organic Lett., 8, 3609-3612 (2006)
46.Shoji, K., Miki, N., Nakajima, N., Momonoi, K., Kato, C., Yoshida, K.: Perianth Bottom-Specific Blue Color Development in Tulip cv. Murasakizuisho Requires Ferric Ions. Plant Cell Physiol., 48, (2), 243-251 (2007).
47.Momonoi K., Shoji K., Yoshida K.: Cloning and Characterization of ACC Oxidase Genes from Turip. Plant Biotechnology, 24, 241-246 (2007).
総説・その他
1.近藤忠雄、吉田久美「メタロアントシアニン」日本農芸化学会誌、65, 1371-1375 (1991).
2.近藤忠雄、吉田久美「ツユクサ青色花弁色素コンメリニンの構造と青色発色機構」、バイオインダストリー、9, 444-453 (1992).
3.吉田久美、近藤忠雄「ツユクサ青色花弁色素コンメリニンの構造?青色発色と分子会合」、化学と工業、45, 1676-1679 (1992).
4.近藤忠雄、吉田久美「花色素の構造解明 Willstetter から80年」ファルマシア、28, 1106-1110 (1992).
5.Kondo, T., Yoshida, K.; Mechanism for Blue Flower-Colour Development: Structural Determination of Commelinin from Blue Petals of Commelina communis; Polyphenols Actualites, 10, 20-21 (1994).
6.近藤忠雄、吉田久美「多彩な色をだす分子」、化学、49, 620-622 (1994).
7.吉田久美、近藤忠雄「花の色はなぜ多彩で安定か?アントシアニンの花色発現機構」、化学と生物、33, 91-99 (1995).
8.近藤忠雄、上田実、吉田久美「新たに解明された花色素アントシアニンの青色発色機構」、有機合成化学協会誌、54, 42-53 (1996).
9.吉田久美「花色発現における分子会合機構の解明に関する研究」、日本農芸化学会誌、70, 9-14 (1996).
10.吉田久美、近藤忠雄「細胞内微小電極法による花色変異の解明?アサガオの花はなぜ青色になるのか?」、電気化学および工業物理化学、64, 1147-1152 (1996).
11.吉田久美、「アサガオの花はなぜ青くなるのか?」、生命誌、5, 20-21 (1997).
12.近藤忠雄、吉田久美「青いバラは咲くか?」、化学と工業、51, 879-882 (1998).
13.近藤忠雄、吉田久美「花の色の不思議を追って」、化学、54, 18-20 (1999).
14.近藤忠雄、吉田久美「青色の花」、健康文化、(24), 9-12 (1999).,/td>
15.吉田久美「抗酸化とポリフェノール考」、健康文化、(30), 15-20 (2001).
16.近藤忠雄、吉田久美「多彩な花の色に隠された超分子化学」、化学と教育、50, 98-101 (2001).
17.吉田久美「マメ種皮の色」、豆類時報、26, 21-27 (2002).
18.近藤忠雄、吉田久美「アサガオやアジサイの色はなぜ変わるのか?」、現代化学、No. 376, 25-31 (2002).
19.吉田久美「アントシアニンによる花色発現」、バイオサイエンスとインダストリー、60, 9-10 (2002).
20.吉田久美「花色変異の分子メカニズム」、バイオサイエンスとインダストリー、60, 27-30 (2002).
21.吉田久美「アジサイの花色はどうして変わるのか?植物における液胞の機能?」、化学と工業、57, 217-218 (2004).
22.吉田久美「アントシアニンによる花色発現?細胞内発色機構の解明を目指して?」、食品・食品添加物研究誌FFIジャーナル、209, 369-378 (2004).
23.近藤忠雄、吉田久美「夢の青いバラ」、現代化学、No. 403, 52-53 (2004).
24.吉田久美「イオン選択的ガラス微小電極による植物細胞の細胞内イオン濃度の測定」、植物の生長調節、39, 232-240 (2004).


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